Restaurants in Coron, Palawan
A culinary journey Pork has long been at the heart of Filipino cuisine, woven into the fabric of everyday meals and grand celebrations alike. Across the archipelago, families gather around tables where pork dishes are the centerpiece, whether it is a humble soup served on a rainy day or a whole roasted pig displayed during […]
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Fish from Busuanga When you travel to Coron and the surrounding waters of Busuanga, one of the most delightful experiences awaiting you is the abundance of tropical fish that are not only beautiful to see while snorkeling but also delicious to eat when prepared by local chefs. The seas here are warm, clear, and teeming
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A Flavorful Introduction Filipino appetizers, often enjoyed as pulutan with drinks or as starters at family gatherings, reflect the country’s rich culinary diversity. They range from plant-based creations to indulgent pork dishes, refreshing seafood plates, and even pasta-inspired bites that have become staples at parties. Vegan and Vegetarian Appetizers Vegetarian and vegan appetizers in the
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A growing seleccion Although animal protein has a strong presence in Filipino cuisine, it’s now common to find restaurants in Coron offering delicious vegan and vegetarian options on their menus. We should highlight Verde Rekado and Alfresco Coron. Vegan Food in Coron and the Philippines: A Culinary Journey for International Travelers Coron, a jewel of
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